Shrimp Dip
4 ingredients
1 steps
Ingredients
- 2 cans shrimp, crush
- 1/2 to 3/4 jar horseradish
- 3 to 4 Tbsp. lemon juice
- 3 to 4 drops Worcestershire
Directions
-
1Add all ingredients and store in refrigerator overnight. Serve with crackers.
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