Shrimp Dip

Name: Shrimp Dip
Ingredients: 1 (2 oz.) can shrimp, drained (saving juice); 2 (3 oz.) pkg. cream cheese, softened; 1/2 tsp. lemon juice; 1/4 tsp. dry mustard; 1/8 tsp. garlic powder; 1/8 tsp. onion powder; dash of Worcestershire sauce

7 ingredients

4 steps

Ingredients

1 (2 oz.) can shrimp, drained (saving juice)
2 (3 oz.) pkg. cream cheese, softened
1/2 tsp. lemon juice
1/4 tsp. dry mustard
1/8 tsp. garlic powder
1/8 tsp. onion powder
dash of Worcestershire sauce

Directions

1

Combine drained shrimp, cream cheese, lemon juice, dry mustard, garlic powder, onion powder and Worcestershire sauce in a small bowl of electric mixer.
2

Blend.
3

(Mixer will cut up shrimp.) Add reserved shrimp juice until desired consistency is obtained. Refrigerate.
4

Serve with crackers or chips.