Shrimp Dip

8 ingredients
5 steps

Ingredients

  • 1 (4 1/4 oz.) can medium shrimp
  • 1 (8 oz.) pkg. cream cheese
  • 4 Tbsp. mayonnaise
  • 2 tsp. lemon juice
  • 2 Tbsp. minced onion
  • 1 stalk minced celery
  • 1 tsp. Worcestershire sauce
  • salt and pepper to taste

Directions

  1. 1
    Rinse and cook shrimp in ice water for 20 minutes.
  2. 2
    Mix ingredients together.
  3. 3
    Drain shrimp.
  4. 4
    Mince and add the rest, mixing well.
  5. 5
    Serve with chips.

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