Shrimp Dip

5 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 2 pkg. George Washington beef bouillon
  • 1 Tbsp. green pepper, chopped fine
  • 3 Tbsp. onion, chopped fine
  • 2 cans shrimp, well drained

Directions

  1. 1
    Beat all ingredients, except sour cream, with mixer until well blended.
  2. 2
    By hand, fold in the sour cream.

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