Shrimp Dip
5 ingredients
2 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 2 pkg. George Washington beef bouillon
- 1 Tbsp. green pepper, chopped fine
- 3 Tbsp. onion, chopped fine
- 2 cans shrimp, well drained
Directions
-
1Beat all ingredients, except sour cream, with mixer until well blended.
-
2By hand, fold in the sour cream.
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