Shrimp Dip

8 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 Tbsp. French dressing
  • 2 stalks celery, finely chopped
  • 1 can shrimp, drained
  • 1 Tbsp. mayonnaise
  • 1 Tbsp. Worcestershire sauce
  • salt and pepper to taste
  • 1 small onion, grated or use 2 or 3 green onions

Directions

  1. 1
    Put all ingredients in blender and run on slowest speed until smooth.
  2. 2
    This is good on small crackers and on rye bread for appetizers.

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