Shrimp Dip
4 ingredients
3 steps
Ingredients
- 1 lb. large shrimp, cooked and cleaned
- 2 (8 oz.) pkg. cream cheese
- 1/4 c. horseradish
- 1/4 c. cocktail sauce
Directions
-
1Cut shrimp fine and add all remaining ingredients.
-
2Stir well. Refrigerate for a few hours or overnight.
-
3Serve with crackers.
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