Shrimp Dip

7 ingredients
6 steps

Ingredients

  • 1 can tomato soup
  • 2 (8 oz.) cream cheese
  • 1 c. mayonnaise
  • 1 c. celery, diced or chopped
  • 1 c. onion, diced or chopped
  • 2 cans cleaned shrimp
  • 1 pkg. unflavored gelatin

Directions

  1. 1
    Bring soup to a boil.
  2. 2
    Take gelatin with 1/4 cup water to dissolve.
  3. 3
    Put cheese in bowl and add soup and gelatin.
  4. 4
    Soften with beater.
  5. 5
    Add mayonnaise, onions, celery and shrimp.
  6. 6
    Stir before serving.

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