Shrimp Dip

7 ingredients
4 steps

Ingredients

  • 1 bunch chopped green onions
  • 4 (8 oz.) pkg. cream cheese
  • 1/4 c. mayonnaise
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. lemon juice
  • dash or to taste Louisiana red hot
  • 2 c. shrimp, chopped

Directions

  1. 1
    Pour lemon juice over shrimp and chop.
  2. 2
    Mix shrimp and cream cheese.
  3. 3
    Add remaining ingredients and stir well.
  4. 4
    Best if made day before serving.

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