Shrimp Dip

9 ingredients
5 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 (8 oz.) Philly cream cheese
  • 1 pkg. plain gelatin
  • 1 c. Best Foods mayonnaise
  • 2 cans shrimp (whole, not bits and pieces)
  • 1 c. celery, chopped fine
  • 1 bunch green onions, chopped fine
  • 2 Tbsp. water
  • crab meat (optional)

Directions

  1. 1
    Bring to boil the soup, water and gelatin.
  2. 2
    Remove from heat and using wire whip, add cream cheese.
  3. 3
    Add mayonnaise, shrimp, celery, green onions, water and crab meat (optional).
  4. 4
    Mix.
  5. 5
    Pour in mold and chill. Serve with your favorite crackers.

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