Shrimp Dip

8 ingredients
2 steps

Ingredients

  • 1 can frozen cream of shrimp soup, defrosted
  • 1 (8 oz.) pkg. cream cheese
  • 1 can tiny shrimp
  • 1 tsp. garlic salt
  • 1 tsp. pepper
  • 1 tsp. salt
  • 1 1/2 Tbsp. Worcestershire sauce
  • 1/2 Tbsp. lemon juice

Directions

  1. 1
    Cream soup and cream cheese.
  2. 2
    Blend in shrimp and all the other ingredients. Serve with chips or raw vegetables.

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