Shrimp Dip

9 ingredients
4 steps

Ingredients

  • 8 oz. cream cheese, at room temperature
  • 1/2 lb. soft butter (not margarine)
  • dash of Worcestershire sauce
  • 2 Tbsp. lemon juice
  • 2 Tbsp. mayonnaise
  • 1 small onion, minced
  • 1/2 c. celery, chopped
  • 2 (4.5 oz.) cans tiny shrimp, drained (not washed)
  • salt, pepper and garlic salt to taste

Directions

  1. 1
    Cream ingredients from top to bottom.
  2. 2
    Serve with Town House crackers or celery.
  3. 3
    Make at least one day ahead and store in refrigerator.
  4. 4
    Recipe can be doubled.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Triple Creme - Soft Ripened Cheese, Triple Creme

NOVA 3

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Soft chewy twisted candy bites

D NOVA 4

More Recipes to Try

Western Salad

6 ingredients

Quick Vegetable Soup

7 ingredients

Orange Smoothie

5 ingredients

Good Cheesecake

6 ingredients

Zucchini Bread

9 ingredients

Blarney Bars

6 ingredients

Belgia Beer Stew

14 ingredients

Archibald'S Vidalia Onion Casserole

5 ingredients

Ollie Freeman'S Teacakes

6 ingredients

Hot Sauce

4 ingredients

Zucchini Casserole

10 ingredients

Green Beans

4 ingredients