Shrimp Dip 'N Bread

4 ingredients
4 steps

Ingredients

  • 1 c. mayonnaise
  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. finely chopped onion
  • 1 small can shrimp or cocktail shrimp

Directions

  1. 1
    Mix all ingredients until smooth.
  2. 2
    Using Hawaiian or sourdough bread, cut out middle top portion of bread in a cone shape.
  3. 3
    Put dip in cut out portion of bread.
  4. 4
    Break off pieces of bread and dip into shrimp mixture.

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