Shrimp Fried Rice

8 ingredients
9 steps

Ingredients

  • 2 pkg. frozen large shrimp
  • 4 pkg. Japanese stir-fry vegetables
  • 2 onions, sliced and separated
  • 2 c. cooked Uncle Ben's rice
  • 1 tsp. salt
  • 1 tsp. Old Bay seasoning
  • 1/4 tsp. red pepper
  • 1/2 c. oil

Directions

  1. 1
    Use wok.
  2. 2
    Cook vegetables in 1/2 cup oil until crisp.
  3. 3
    Push to the side of wok, leaving a hole in center of vegetables.
  4. 4
    Place shrimp in the center of wok.
  5. 5
    Sprinkle salt, pepper and Old Bay onto shrimp.
  6. 6
    Cook until shrimp are thawed and done.
  7. 7
    Pour off excess liquid.
  8. 8
    Mix in cooked rice.
  9. 9
    Toss until thoroughly mixed.

Products Matching These Ingredients

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