Shrimp Fried Rice

8 ingredients
2 steps

Ingredients

  • 2 c. chopped cooked shrimp
  • 4 c. boiled rice
  • 1/4 c. oil
  • 2 eggs, lightly beaten
  • 2 Tbsp. soy sauce
  • 1 tsp. salt
  • freshly ground black pepper
  • 3 scallions, chopped

Directions

  1. 1
    Fry shrimp in oil in deep frying pan for 1 minute, stirring constantly. Add eggs, salt and pepper. Fry over medium for 5 minutes, stirring constantly. Add the rice and soy sauce.
  2. 2
    Fry 5 minutes, stirring frequently. Garnish with chopped scallions. Serves 6.

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