Shrimp Fried Rice

Directions

1. 1
   In a saucepan bring water to a boil.
2. 2
   Add rice and stir.
3. 3
   Reduce heat, cover and simmer for 20 minutes.
4. 4
   Set aside and allow rice to cool.
5. 5
   Heat a large skillet or wok for 2 minutes.
6. 6
   When the skillet or wok is hot, pour in vegetable oil, bean sprouts and onions.
7. 7
   Mix well and cook for 3 minutes.
8. 8
   Mix in cooled rice and shrimp and cook for another 3 minutes.
9. 9
   Stirring constantly.
10. 10
    Mix in green onions, salt, pepper, and soy sauce.
11. 11
    Cook for another 4 minutes, stirring continuously, until everything is blended evenly.
12. 12
    you can use eggs and sesame oil if you like as well