Shrimp Fried Rice

Name: Shrimp Fried Rice
Ingredients: 2 Tablespoons Oil; 3/4 cups Smoked Ham, Chopped; 3/4 cups Fresh Mushrooms, Sliced; 1/2 cups Frozen Peas; 2 whole Green Onions, Sliced; 1/2 pounds Medium Shrimp, Uncooked And Cleaned; 1- 1/2 cup Cooked Rice; 3 Tablespoons Soy Sauce; 1 whole Egg, Beaten

9 ingredients

6 steps

Ingredients

2 Tablespoons Oil
3/4 cups Smoked Ham, Chopped
3/4 cups Fresh Mushrooms, Sliced
1/2 cups Frozen Peas
2 whole Green Onions, Sliced
1/2 pounds Medium Shrimp, Uncooked And Cleaned
1- 1/2 cup Cooked Rice
3 Tablespoons Soy Sauce
1 whole Egg, Beaten

Directions

1

Heat oil in a large nonstick skillet on medium-high heat.
2

Add ham and vegetables; cook for 4 minutes, stirring constantly.
3

Add shrimp; cook and stir 4 minutes or until shrimp turn pink.
4

Stir in rice, soy sauce, and egg; cook 2 to 3 minutes or until egg is set and ham mixture is heated through, stirring occasionally.
5

You can add/substitute any chopped vegetables youd like.
6

Some of our favorites are carrots, zucchini, and bell peppers.