Shrimp Mold

9 ingredients
6 steps

Ingredients

  • 2 c. tomato soup, undiluted
  • 1 small can shrimp
  • 2 envelopes plain gelatin
  • 1/2 c. cold water
  • 1 c. mayonnaise
  • 1/2 c. finely cut celery
  • 1/2 c. finely chopped onion
  • 1/2 c. chopped bell pepper
  • 1 (8 oz.) cream cheese

Directions

  1. 1
    Heat soup to a boil.
  2. 2
    Break up cream cheese.
  3. 3
    Beat with mixer until smooth.
  4. 4
    Dissolve gelatin in cold water.
  5. 5
    Add to soup. Blend in mayonnaise.
  6. 6
    Put in refrigerator to chill.

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