Shrimp Mold

7 ingredients
8 steps

Ingredients

  • 1 can tomato soup
  • 1 (8 oz.) pkg. cream cheese
  • 1 1/2 tsp. Knox gelatine
  • 2 cans shrimp
  • 1 c. mayonnaise
  • 1 c. chopped celery
  • 1 onion, grated

Directions

  1. 1
    Boil tomato soup (do not add water).
  2. 2
    Take off stove.
  3. 3
    Cube cheese and add until smooth.
  4. 4
    Dissolve gelatine in 1/2 cup cold water.
  5. 5
    Mix 2 things together.
  6. 6
    Chill in refrigerator.
  7. 7
    Add mayonnaise, celery, grated shrimp and onion.
  8. 8
    Oil Jell-O mold. Make 1 day ahead.

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