Shrimp Mold

8 ingredients
7 steps

Ingredients

  • 1 Tbsp. gelatin
  • 3 oz. cream cheese
  • 10 3/4 oz. condensed tomato soup
  • 1/2 c. celery, chopped
  • 1/2 c. onion, chopped
  • 1/2 c. green pepper, chopped
  • 1 c. mayonnaise
  • 1 c. shrimp, cooked and cut

Directions

  1. 1
    Soften gelatin in 1/4 cup cool water and save.
  2. 2
    Melt cheese and soup in saucepan.
  3. 3
    Pour into mixing bowl.
  4. 4
    Add gelatin and beat until smooth.
  5. 5
    Add remaining ingredients and pour into lightly greased 6-cup mold.
  6. 6
    Serve with crackers.
  7. 7
    For 12 to 15 with cocktails.

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