Shrimp Mold

Name: Shrimp Mold
Ingredients: 1 can tomato soup; 1 pkg. Knox unflavored gelatine, softened in 1/4 c. water; 1 (8 oz.) pkg. cream cheese, softened; 1 c. mayonnaise; 1/2 c. chopped onion; 1/2 to 3/4 c. chopped celery; 2 c. shrimp, cut up or 2 cans Geisha shrimp

7 ingredients

7 steps

Ingredients

1 can tomato soup
1 pkg. Knox unflavored gelatine, softened in 1/4 c. water
1 (8 oz.) pkg. cream cheese, softened
1 c. mayonnaise
1/2 c. chopped onion
1/2 to 3/4 c. chopped celery
2 c. shrimp, cut up or 2 cans Geisha shrimp

Directions

1

Boil undiluted tomato soup.
2

Stir in unflavored gelatine that has softened in 1/4 cup cool water; cook until dissolved.
3

Add cream cheese and mayonnaise.
4

Mix well.
5

Beat until creamy and cool.
6

Add remaining ingredients.
7

Pour into mold and chill.