Shrimp Mold

9 ingredients
8 steps

Ingredients

  • 1 can tomato soup
  • 8 oz. cream cheese, softened
  • 1 pkg. plain gelatin
  • 1/2 c. hot water
  • 1 c. mayonnaise
  • 1 1/2 c. diced celery
  • 1/2 c. minced onion
  • 2 c. shrimp, cooked, peeled and deveined
  • 2 tsp. pickle relish

Directions

  1. 1
    Heat soup, but do not boil.
  2. 2
    Mix gelatin in hot water, add to soup.
  3. 3
    Place cream cheese in bowl and add soup mixture.
  4. 4
    Beat until smooth and let cool.
  5. 5
    Add remaining ingredients.
  6. 6
    Pour into 2-quart mold.
  7. 7
    Chill until set.
  8. 8
    Serve with crackers.

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