Shrimp Oriental

7 ingredients
4 steps

Ingredients

  • 2 1/2 lb. (16/20) shrimp
  • 1 c. oyster sauce
  • 1 tsp. Korean sauce
  • 3 cloves garlic
  • 3 cubes chicken bouillon
  • 1 Tbsp. black beans
  • vegetable oil

Directions

  1. 1
    Peel and clean shrimp.
  2. 2
    Mince garlic and black beans.
  3. 3
    Combine oyster sauce, Korean sauce, chicken bouillon, garlic and black beans in bowl.
  4. 4
    Add shrimp and marinate in refrigerator for about 2 hours.

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