Shrimp Paste

7 ingredients
3 steps

Ingredients

  • 12 oz. cooked shrimp
  • 18 oz. cream cheese
  • 1 tsp. worcestershire sauce
  • juice of 1 lemon
  • 1 large onion, grated
  • 7 oz. catsup (or less)
  • 1 tsp. salt

Directions

  1. 1
    Mix everything except shrimp to a smooth paste with electric beater.
  2. 2
    Cut shrimp into small chunks and stir in by hand. Prepare a day in advance.
  3. 3
    Serve on assorted crackers.

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