Shrimp Plate

7 ingredients
7 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • milk
  • 5 drops Tabasco sauce
  • 7 drops Worcestershire sauce
  • garlic salt
  • 1 bottle shrimp cocktail sauce
  • 1 pkg. frozen shrimp, thawed

Directions

  1. 1
    Mix cream cheese with enough milk to make spreading consistency.
  2. 2
    Spread on bottom of 10-inch serving plate.
  3. 3
    Spread top with desired hotness of Tabasco and Worcestershire sauce. Sprinkle lightly the garlic salt over sauce.
  4. 4
    Pour shrimp cocktail sauce over mixture.
  5. 5
    Spread thawed shrimp on top.
  6. 6
    Refrigerate and serve with favorite crackers.
  7. 7
    Enjoy!

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