Shrimp Plate
7 ingredients
7 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- milk
- 5 drops Tabasco sauce
- 7 drops Worcestershire sauce
- garlic salt
- 1 bottle shrimp cocktail sauce
- 1 pkg. frozen shrimp, thawed
Directions
-
1Mix cream cheese with enough milk to make spreading consistency.
-
2Spread on bottom of 10-inch serving plate.
-
3Spread top with desired hotness of Tabasco and Worcestershire sauce. Sprinkle lightly the garlic salt over sauce.
-
4Pour shrimp cocktail sauce over mixture.
-
5Spread thawed shrimp on top.
-
6Refrigerate and serve with favorite crackers.
-
7Enjoy!
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