Shrimp Po Boy

7 ingredients
3 steps

Ingredients

  • Ingredients
  • 8 tablespoons of divine kuizine remoulade sauce or 8 tablespoons your favorite tartar sauce
  • 2 cups shrimp, fry mixture
  • 1 romaine lettuce
  • 4 tomatoes, sliced
  • 4 French rolls
  • 1 lb shrimp

Directions

  1. 1
    Fry or Grill shrimp.
  2. 2
    Spread Divine Kuizine Remoulade sauce or your favorite tartar sauce, generously on each toasted French sub roll, with a handful of lettuce, 3-4 tomato slices, add shrimp.
  3. 3
    Garnish with dill pickles and enjoy. Remoulade sauce you can purchase @ shaysfoodjourney.com.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

100% juice blend with added ingredients, apple berry

D NOVA 4

100% tomato juice from concentrate with added ingredients, tomato

C NOVA 3

Low sodium 100% vegetable juice from concentrate with added ingredients, vegetable

C NOVA 4

Remoulade sauce

E NOVA 4

Remoulade sauce

E NOVA 4

The Father's Table, Divine New York Style Cheese

The Father's Table Llc

E NOVA 4

Cajun Remoulade

Cindy's Kitchen

E NOVA 4

Divine key lime pie dairy-free yogurt alternative, divine key lime pie

C NOVA 4

More Recipes to Try

Asparagus Bisque with Curry and Creme Fraiche

7 ingredients

Oven Braised Pork

8 ingredients

Mom's Easy Chocolate Peanut Candy

3 ingredients

Warm Potato Salad With Parsley and Bacon

8 ingredients

Delicious Party Mix Recipe

9 ingredients

Bob's Beef Lasagna

10 ingredients

Angus Burger Bites with Red Onion Jam & Horseradish Mayo

16 ingredients

Smoked Salmon

4 ingredients

Sweet Potato Shepherd's Pie

9 ingredients

Birthday Angel's Food Cupcakes

14 ingredients

Penne With Tomatoes

11 ingredients

Char Siew

10 ingredients