Bob's Beef Lasagna
10 ingredients
10 steps
Ingredients
- 1 pound lasagna noodles
- 1 tablespoon parsley leaves
- 1 1/2 pound ground beef
- 1 pinch cinnamon
- 2 pound ricotta cheese
- 1 dash nutmeg
- 2 cup mozzarella cheese grated
- 1/2 cup parmesan, parmigiano-reggiano cheese, grated grated
- 3 large eggs
- 1 quart spaghetti sauce
Directions
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1Cook lasagne as directed.
-
2Brown meat and chill.
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3Mix ricotta, parsley, nutmeg, cinnamon and eggs.
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4Alternate in baking pan; first, layer of sauce.
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5Then a layer of cooked lasagne.
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6Spread ricotta, sprinkle with some of the meat and mozzarella cheese.
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7Repeat layers until all the lasagne is used.
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8Make sure top layer is lasagne.
-
9Top with remaining sauce and sprinkle with parmesan cheese.
-
10Bake at 375~F for 30 minutes.
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