Bob's Beef Lasagna

10 ingredients
10 steps

Ingredients

  • 1 pound lasagna noodles
  • 1 tablespoon parsley leaves
  • 1 1/2 pound ground beef
  • 1 pinch cinnamon
  • 2 pound ricotta cheese
  • 1 dash nutmeg
  • 2 cup mozzarella cheese grated
  • 1/2 cup parmesan, parmigiano-reggiano cheese, grated grated
  • 3 large eggs
  • 1 quart spaghetti sauce

Directions

  1. 1
    Cook lasagne as directed.
  2. 2
    Brown meat and chill.
  3. 3
    Mix ricotta, parsley, nutmeg, cinnamon and eggs.
  4. 4
    Alternate in baking pan; first, layer of sauce.
  5. 5
    Then a layer of cooked lasagne.
  6. 6
    Spread ricotta, sprinkle with some of the meat and mozzarella cheese.
  7. 7
    Repeat layers until all the lasagne is used.
  8. 8
    Make sure top layer is lasagne.
  9. 9
    Top with remaining sauce and sprinkle with parmesan cheese.
  10. 10
    Bake at 375~F for 30 minutes.

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