Shrimp Regatta

6 ingredients
1 steps

Ingredients

  • 2-4 lbs shrimp
  • 1 stick butter
  • 1lb thinly sliced white mushrooms
  • 4 cloves garlic finely chopped
  • 2 tbsp freshly chopped Italian flat leaf parsley
  • 3 thinly sliced green onions

Directions

  1. 1
    Melt butter in a 3 quart sauteuse and add the mushrooms.saute the mushrooms in butter intil lightly browned. Add rest of ingredients and continue to saute together for 5 mins. serve immediately.

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