Shrimp-Rice Casserole

10 ingredients
2 steps

Ingredients

  • 3 lb. shrimp, boiled and peeled
  • 1 c. chopped celery
  • 4 green onions
  • 1 medium green pepper
  • 2 small jars mushrooms
  • 1 c. white rice, cooked
  • 1 c. mayonnaise
  • 1/2 pt. heavy cream (half and half)
  • 1 tsp. salt
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Saute onions, pepper and celery before mixing with other ingredients and putting into oblong Pyrex baking dish.
  2. 2
    Bake at 350° for 30 to 45 minutes until hot.

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