Shrimp Roll

6 ingredients
3 steps

Ingredients

  • 14 cup light mayonnaise
  • 14 teaspoon tarragon, dried
  • 1 -2 tablespoon lemon juice
  • salt and pepper
  • 2 hot dog buns
  • 2 lettuce leaves

Directions

  1. 1
    Combine shrimp, mayonaise, and tarragon in a bowl.
  2. 2
    Mix in lemon juice, salt, salt and pepper to taste.
  3. 3
    Line each roll with a lettuce leaf, and fill with half the shrimp mixture.

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