Shrimp Samantha

8 ingredients
6 steps

Ingredients

  • 1/2 c. (1 stick) butter
  • 1/2 c. sliced mushrooms
  • 1/4 c. chopped onion
  • 1/4 c. chopped scallions
  • 4 cloves garlic, minced
  • 1 lb. fresh shrimp
  • 1/2 lb. spicy smoked sausage
  • 1/4 c. dry white wine

Directions

  1. 1
    In large skillet, melt butter on medium-high heat.
  2. 2
    Cook mushrooms, onion, scallions and garlic until soft, but not brown. Add shrimp and sausage.
  3. 3
    Cook 4 minutes longer.
  4. 4
    Add wine.
  5. 5
    Simmer briefly until everything is cooked through.
  6. 6
    Serve over rice. Makes 4 servings.

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