Cream Cheese Bars

10 ingredients
12 steps

Ingredients

  • 2/3 cup of stick margarine or 2/3 cup butter (softened)
  • 2/3 cup firmly packed brown sugar
  • 2 cups flour
  • 3/4 cup walnuts or 3/4 cup pecans, finely chopped
  • 1/2 cup sugar
  • 2 eggs
  • 4 tablespoons milk
  • 2 tablespoons lemon juice
  • 1 tablespoon vanilla
  • 2 (8 ounce) packages cream cheese (softened)

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cream margarine and brown sugar.
  3. 3
    Add flour and nuts.
  4. 4
    Mix to crumb mixture.
  5. 5
    Save about 1 cup of the crumb mixture, press the rest into a 13x9 baking pan.
  6. 6
    Bake crust at 350 for 12-15 minutes, remove from oven.
  7. 7
    Cream regular sugar and cream cheese.
  8. 8
    Add eggs, milk, lemon juice and vanilla.
  9. 9
    Beat until smooth.
  10. 10
    Spread cream cheese mixture over baked crust.
  11. 11
    Sprinkle with reserved crumb mixture.
  12. 12
    Bake at 350 for 25 minutes.

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