Shrimp Sauce

10 ingredients
8 steps

Ingredients

  • 1 large onion
  • 1 small carrot
  • 1 stalk celery
  • 1 clove garlic, cut finely
  • parsley, cut finely
  • Italian grated cheese
  • 1 c. canned tomatoes
  • 2 Tbsp. tomato paste
  • 1 lb. shrimp, cleaned and deveined
  • salt and pepper

Directions

  1. 1
    Cut onion, celery and carrots finely.
  2. 2
    Fry in oil until lightly brown.
  3. 3
    Add small amount of grated cheese, garlic and parsley.
  4. 4
    Add clean shrimp, tomatoes, tomato paste and 1/2 cup water.
  5. 5
    Cook until done.
  6. 6
    Use more water, if needed.
  7. 7
    Salt and pepper to taste.
  8. 8
    Serve over spaghetti.

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