Shrimp Scampi

5 ingredients
7 steps

Ingredients

  • 1 lb. cleaned shrimp (allow 6 to 10 per person)
  • 1 stick butter or margarine
  • 4 to 5 garlic cloves (depending on your taste, and freshness of garlic)
  • 1 tsp. cornstarch
  • 1/2 c. dry white wine

Directions

  1. 1
    Melt butter in small saucepan.
  2. 2
    Saute garlic for 2 minutes. Add wine.
  3. 3
    Add cornstarch to thicken a little.
  4. 4
    Arrange the shrimp in a large flat pan and pour mixture over the top.
  5. 5
    Marinate in the refrigerator for about an hour.
  6. 6
    Broil 3 to 4-inches under broiler for 5 to 6 minutes per side.
  7. 7
    Serve the shrimp in an attractive serving dish.

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