Shrimp Scampi

8 ingredients
4 steps

Ingredients

  • 20 to 24 large fresh cleaned shrimp
  • 1/4 lb. butter (1/2 c.)
  • 4 cloves fresh minced garlic
  • 2 tsp. dried parsley
  • 3 tsp. Worcestershire sauce
  • 1/2 tsp. paprika
  • 1/4 tsp. pepper
  • 1/4 c. white dry wine or dry sherry

Directions

  1. 1
    Heat all ingredients, except shrimp, to blend, then pour evenly over shrimp in a 13 x 9-inch pan.
  2. 2
    Cover and refrigerate for 2 to 6 hours.
  3. 3
    Broil in marinade (turning once) until brown. Serve over linguine.
  4. 4
    Serves 4.

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