Shrimp Soup

11 ingredients
3 steps

Ingredients

  • boiled shrimp (whatever amount desired)
  • 1/2 c. shrimp water (optional)
  • 2 cans Ro-Tel tomatoes
  • 2 cans cream of mushroom soup
  • 2 cans cream of chicken soup
  • 2 cans cream of celery soup
  • 2 lb. Velveeta cheese (more or less to your taste)
  • butter
  • 1 onion, diced
  • bell pepper (desired amount)
  • celery, chopped (desired amount)

Directions

  1. 1
    Saute in butter the onion, bell pepper and celery.
  2. 2
    Add all ingredients together and cook until cheese melts.
  3. 3
    Serve over rice.

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