Shrimp Spread

Name: Shrimp Spread
Ingredients: 1 envelope Knox gelatine; 1/2 c. cold water; 1 can tomato soup; 1 large pkg. cream cheese; 1 c. mayonnaise or salad dressing; 2 cans shrimp, shredded; 1 large onion (1 c.); 2 stalks celery (1 c.); 3 Tbsp. sweet pepper flakes; 1/4 c. chives; 2 Tbsp. horseradish; 1 tsp. garlic; 1 tsp. basil; 1 tsp. parsley flakes

14 ingredients

6 steps

Ingredients

1 envelope Knox gelatine
1/2 c. cold water
1 can tomato soup
1 large pkg. cream cheese
1 c. mayonnaise or salad dressing
2 cans shrimp, shredded
1 large onion (1 c.)
2 stalks celery (1 c.)
3 Tbsp. sweet pepper flakes
1/4 c. chives
2 Tbsp. horseradish
1 tsp. garlic
1 tsp. basil
1 tsp. parsley flakes

Directions

1

Dissolve 1 envelope Knox gelatine in 1/2 cup cold water.
2

Stir in 1 cup very hot tomato soup (off stove, do not add water to soup) until gelatine is completely dissolved.
3

Stir in rest of ingredients.
4

Pour into mold and refrigerate overnight.
5

Sprinkle with paprika after removing from mold onto serving plate.
6

Use various types of crackers: wheat, rye, etc. and enjoy.