Shrimp Spread

7 ingredients
8 steps

Ingredients

  • 1 can shrimp (small cocktail shrimp)
  • 2 cans tomato soup
  • 2 pkg. unflavored gelatin
  • 1/3 c. green pepper, finely chopped
  • 1/3 c. onion, finely chopped
  • 1 c. mayonnaise
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Drain shrimp; save juice.
  2. 2
    Heat tomato soup in pan, but do not boil.
  3. 3
    Blend in cream cheese to melt.
  4. 4
    Mix gelatin with shrimp juice and fold into tomato soup and cream cheese mixture.
  5. 5
    Add mayonnaise and blend with mixture.
  6. 6
    Fold in green pepper, onion and shrimp.
  7. 7
    Put in quart mold and refrigerate.
  8. 8
    To serve, unmold and serve with crackers.

Products Matching These Ingredients

More Recipes to Try