Shrimp Spread

7 ingredients
4 steps

Ingredients

  • 2 cans shrimp or equivalent of fresh shrimp, cooked and shelled
  • squirt of lemon juice
  • 1/4 to 1/2 c. mayonnaise
  • 8 oz. pkg. cream cheese
  • 1 can tomato soup
  • 1 pkg. Knox gelatine
  • 1/4 to 1/2 c. chopped green onions

Directions

  1. 1
    In saucepan, melt cream cheese, tomato soup, gelatine and lemon juice until very smooth.
  2. 2
    Stir in drained shrimp (which should be crushed), onion and mayonnaise.
  3. 3
    Pour into mold and chill.
  4. 4
    Serve with crackers.

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