Shrimp Thermidor

11 ingredients
7 steps

Ingredients

  • 3/4 lb. cooked shrimp
  • 1/2 c. mushrooms
  • 1/4 c. butter
  • 1/4 c. flour
  • 1 tsp. salt
  • 1/2 tsp. dry mustard
  • dash of cayenne
  • 2 c. milk
  • Parmesan cheese
  • paprika
  • cooked rice

Directions

  1. 1
    Cook mushrooms in butter for 5 minutes.
  2. 2
    Blend in flour and seasonings.
  3. 3
    Add milk gradually; cook until thick, stirring constantly.
  4. 4
    Stir in shrimp.
  5. 5
    Place in well-greased dish. Sprinkle with cheese and paprika.
  6. 6
    Bake at 400° for 15 minutes or longer if cold.
  7. 7
    Serve over rice.

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