Sialkot Deviled Eggs

Name: Sialkot Deviled Eggs
Ingredients: 6 large hard-boiled eggs; 1 1/2 tsp lime juice; 1 tsp honey; 1/4 tsp salt; 1/2 jalapeno, seeded & chopped; 1 Tbs fresh cilantro, minced; 1 Tbs butter, softened; 1/4 cup mayonnaise

8 ingredients

1 steps

Ingredients

6 large hard-boiled eggs
1 1/2 tsp lime juice
1 tsp honey
1/4 tsp salt
1/2 jalapeno, seeded & chopped
1 Tbs fresh cilantro, minced
1 Tbs butter, softened
1/4 cup mayonnaise

Directions

1

Cut shelled eggs in half and put yolks in a small bowl, reserving whites. Add all other ingredients, except mayo, and mash well with a fork. Stir in mayo until completely mixed. Pipe or spoon mixture into whites and refrigerate for at least 2 hours.