Sicilian Pasta
10 ingredients
4 steps
Ingredients
- 4 12 cups penne pasta
- 4 tablespoons olive oil
- 2 teaspoons pepper
- 14 cup butter
- 1 teaspoon salt
- 1 teaspoon oregano
- 1 teaspoon cilantro
- 1 teaspoon basil
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon garlic powder
Directions
-
1Boil about 3 Quarts of water.
-
2Cook the Pasta for about 12 Minutes or until Al Dente.
-
3After pasta is done, add olive oil.
-
4Add Spices.
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