Silvanas Graham-Style

7 ingredients
3 steps

Ingredients

  • 1/4 cup butter, softened
  • 1/4 cup margarine
  • 1/2 cup powdered sugar or 1/2 cup confectioners' sugar
  • 1/2 teaspoon vanilla extract
  • 75 g cashew nuts, finely chopped
  • 5 chocolate graham crackers, each cut into 3 pieces
  • 1/3 cup chocolate graham cracker, crushed

Directions

  1. 1
    DO FILLING. Whip butter and margarine until smooth. Add powdered sugar and vanilla extract. Beat until creamy and well-blended. Set aside about 1/4 cup for decorating. Mix in chopped cashew nuts.
  2. 2
    ASSEMBLE. Spread about 1 teaspoon butter cream on square Grahams piece. Top with another square piece to make it look like a sandwich. Repeat this procedure until you have 7 sandwiches.
  3. 3
    SPREAD a thin layer of butter cream all over each graham-butter cream sandwich. Roll and cover sandwiches in crushed MY San Grahams Chocolate. Chill and serve.

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