Silver Dollar Pancakes

Directions

1. 1
   In a large bowl, whisk together eggs, water, vanilla, and agave.
2. 2
   Add almond flour, salt and baking soda and mix until thoroughly combined.
3. 3
   In a skillet, heat grapeseed oil over medium-low to medium heat.
4. 4
   Scoop heaping 1 tablespoons of batter at a time into skillet.
5. 5
   Little bubbles will form on surface of pancake; when bubbles open, flip pancake and cook other side.
6. 6
   Remove pancakes to a plate.
7. 7
   Repeat process with remaining batter, adding more oil to skillet as needed.