Silver Fish Adobo

7 ingredients
7 steps

Ingredients

  • 1 lb. silver fish, frozen (from Oriental store)
  • 1 piece medium-sized tomato, cut in 1/2-inch cubes
  • 1 piece medium-sized onion, cut in 1/2-inch cubes
  • 2 finger-sized crushed ginger root
  • 1 Tbsp. cooking oil
  • 2 Tbsp. soy sauce
  • 1/2 (0.7 oz.) pkg. Mama Sita Sinigang mix

Directions

  1. 1
    Defrost silver fish, wash and drain very well.
  2. 2
    Put in deep cooking pan.
  3. 3
    Add tomato, onion, ginger root, cooking oil, soy sauce and Sinigang mix.
  4. 4
    Turn over lightly with wooden spoon to mix ingredients.
  5. 5
    Cook over moderate heat for about 15 minutes.
  6. 6
    Remove from heat and serve.
  7. 7
    Best eaten over hot steamed rice.

Products Matching These Ingredients

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1
Jelly Fish

Jelly Fish

Candy Crush

C NOVA 4

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4

Hfb Candy, Jelly Fish Candy

Healthy Food Brands Llc

E NOVA 4

Super sized flour tortillas

C NOVA 4

Strawberry cream bite-sized frosted shredded wheat cereal

B NOVA 4
Organic Silver Dollar pancakes

Organic Silver Dollar pancakes

Trader Joe's

NOVA 4

Enriched macaroni product, half sized spaghetti pasta

A NOVA 1

Twinkle silver sugar crystals

E NOVA 4
Silver Floss Shredded Kraut

Silver Floss Shredded Kraut

Glk Foods

C NOVA 3

More Recipes to Try

Beefy Bean Soup

6 ingredients

Cheese Ring

7 ingredients

Fat Free Pasta Salad

10 ingredients

Pumpkin Delight

5 ingredients

Spinach Sandwich Spread

6 ingredients

Strawberry Jello Salad

6 ingredients

Fudge Loaf Cake

9 ingredients

Zucchini Rounds With Ham Spread

8 ingredients

Cheese Grits Casserole

6 ingredients

Pumpkin Pie

9 ingredients

Corn And Black Bean Salad

5 ingredients

Pop-Over Pizza

12 ingredients