Simple Acorn Squash

4 ingredients
6 steps

Ingredients

  • 1 acorn squash, cut lengthwise in half and seeded
  • 2 slices bacon
  • 2 tablespoons maple syrup
  • 1 tablespoon balsamic vinaigrette

Directions

  1. 1
    Place squash,cut side up, in microwavable dish.
  2. 2
    Cover with plastic wrap, turning back one side to vent.
  3. 3
    Microwave on high 12-14 minutes or until squash is tender.
  4. 4
    While squash is cooking, cook bacon until crisp; drain.
  5. 5
    Mix syrup and dressing; brush onto squash.
  6. 6
    Crumble bacon; sprinkle over squash.

Products Matching These Ingredients

More Recipes to Try