Simple Apple Pie

6 ingredients
6 steps

Ingredients

  • 1 pkg. pie crust mix (for double crust)
  • 6 c. sliced apples
  • 3/4 c. sugar
  • 1 Tbsp. flour
  • 1 1/2 tsp. cinnamon
  • 1/8 tsp. salt

Directions

  1. 1
    Prepare 2 crust pie as directed on package.
  2. 2
    Blend sugar, flour, cinnamon and salt.
  3. 3
    Stir into apples until well coated. Pour mixture into pie crust.
  4. 4
    Dot with butter.
  5. 5
    Cover with top crust, seal, flute and slit top.
  6. 6
    Bake at 425° for 10 minutes. Reduce heat and bake at 350° for 30 minutes longer.

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