Simple BBQ Zucchini

Directions

1. 1
   Trim the ends from the zucchini and slice into 2cm rounds.
2. 2
   Cook over medium heat on the hotplate of the BBQ in some Olive Oil.
3. 3
   Cook each side until the flesh starts to go brown evenly.
4. 4
   Use tongs to turn often so as to avoid burning.
5. 5
   Whilst cooking, sprinkle with crushed rock salt.
6. 6
   Serve on a warm plate so that the zucchinis will not cool too quickly.
7. 7
   Tell the kids to be careful of the first few bites as the inside flesh may be very hot.
8. 8
   Get the next lot cooking as soon as the first plate hits the table.
9. 9
   Who said zucchini was bitter or bland.