Simple Beef Curry
11 ingredients
7 steps
Ingredients
- 1 lb stewing beef, cubed
- 3 tablespoons canola oil
- 1/3 cup onion, chopped
- 3 garlic cloves, minced
- 1 -2 tablespoon curry powder (to taste)
- 2 teaspoons paprika
- 2 teaspoons chili powder
- 1/4 teaspoon salt
- 4 -6 cups water
- 2 tablespoons cilantro (optional)
- 2 tablespoons parsley (optional)
Directions
-
1Heat the oil over medium heat and saute the onion for about 3 minutes, or until translucent.
-
2Add the garlic, curry, paprika, chili powder and salt. Cook, stirring constantly, for about 3 minutes.
-
3Add the beef and stir.
-
4Add 1/2 cup water and bring to a medium simmer. Cover, and cook for about five minutes.
-
5Add enough water to cover the beef and cover once again.
-
6Cook for 1-2 hours (adding water as needed), or until meat is tender and the sauce is thick.
-
7Serve over rice and garnish with the parsley or the cilantro.
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