Simple Cabbage Soup

Name: Simple Cabbage Soup
Ingredients: 2 onion, chopped; 2 garlic cloves, chopped; 1 can chopped tomatoes; 3 tbsp olive oil, extra virgin; 500 ml beef stock; 2 carrots, sliced; 3 medium potatoes, diced; 1 can kidney beans, including liquid; 1 chicken stock cube; bunch chopped parsley

10 ingredients

9 steps

Ingredients

2 onion, chopped
2 garlic cloves, chopped
1 can chopped tomatoes
3 tbsp olive oil, extra virgin
500 ml beef stock
2 carrots, sliced
3 medium potatoes, diced
1 can kidney beans, including liquid
1 chicken stock cube
bunch chopped parsley

Directions

1

Bring to the boil a pot of water and add the cabbage, cook for 5-7 minutes and reserve.
2

Heat the olive oil and fry the onion and garlic for 2-4 minutes over a medium heat.
3

Add the can of tomatoes and continue to simmer for another 5 minutes.
4

Add the beef stock liquid and chicken stock cube and bring to the boil.
5

Add more water if needed.
6

Add the potatoes, kidney beans , carrots and cook for about 15 minutes.
7

Add the cabbage and parsley.
8

Cook for another 10 minutes.
9

Check seasoning, add salt if needed.