Simple Ham Steak

Directions

1. 1
   Take Ham out of package and place in large sauce or frying pan.
2. 2
   Add Water to pan and let boil until most of the water is gone or after 15-20 minutes on medium heat.
3. 3
   Flip ham over and add a little more water.
4. 4
   Add table of syrup in water and let cook for another 10 minutes on medium low heat.
5. 5
   let cook on each side for an extra 2-5 minutes each on low heat.
6. 6
   Turn heat off after water is completely gone from pan and ham have a golden brown glaze color to them.